Recipes From Germania's Centennial Cookbook

Welcome to Germania's Recipe page! With 150,000 members, we have access to some really tasty recipes.
Check here every month to see what new dish our members have cooked up for you!



Kartoffelsuppe

Ingredidents:
  • 1 beef soup bone
  • 3 quarts water
  • salt and pepper to taste
  • 2 medium onions, chopped
  • ½ cup celery, chopped
  • 6 – 8 potatoes, boiled
  • parsley, optional

Procedure:

Boil a beef soup bone in about 3 quarts of water. Add coarsely ground pepper, salt, onions, and celery. Simmer for 2 hours. Remove bone. Thoroughly mash potatoes. Add to broth and reheat. Parsley may be added.

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Brenham,TX 77834-0645
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